Skip to content
FAST & FREE SHIPPING OVER $45

Lover's Truffles & Herbs for the Heart Space

2 Min Read
Lover's Truffles & Herbs for the Heart Space
Updated on February 9, 2016

Just when you thought the holidays were over, along comes Valentine’s Day. While it may seem like just another commercial holiday, Valentine’s Day is an important reminder to send love to others and to ourselves. It’s a time for us herbalists to remember how we can use herbs to support our hearts, both physically and spiritually through medicinal formulas and self-care rituals.

Herbs for the Heart Space

Rose (Rosa spp.) grows as a beautiful shrub with an array of pink and red flowers. Around Valentine’s Day, you’ll probably see an abundance of different species in local markets, some medicinal and others that are prized for their beauty. This marriage between roses and the symbol of love is nothing new. In Roman times brides and grooms were crowned symbolically with roses. These flowers are often used for aromatherapy purposes, and as an astringent to tone and tighten tissues.* After the flower has withered, rose hips appear on the shrub, growing into plump little capsules of vitamin C.* We love using this plant in our self-care rituals. As an essential oil, its luscious aroma enhances herbal creams, and the petals can be infused into a relaxing herbal bath. It’s wonderfully decadent!

Hawthorn (Crataegus monogyna) trees are known for their bright red berries, which can be used as a cardiac tonic.* The classic book, The Language of Flowers, states that this plant can be used as a symbol of hope. It was often hung over doorways in medieval times to ward off evil spirits. These heart healthy berries can be found in teas, tinctures, jams, jellies, and alcoholic herbal elixirs. We make Hawthorn with Hibiscus tea, a delicious, fruity and tart red tea that can be used to promote heart health.*

Motherwort (Leonurus cardiaca) is a plant that can be used to promote relaxation, heart health, and the female reproductive system.* The leaves and aerial parts of the plant were used to nurture those experiencing “hysteria” in the olden days, and its name nods to its inherent maternal energy. The iconic 17th century herbalist, Culpeper, states that “There is no better herb [than motherwort] to drive melancholy vapors from the heart, to strengthen it and make the mind cheerful, blithe and merry.” The leaves can be used to make tea, and it’s easy to find in tincture form if you’re looking for something simple and easy to carry around with you.

Damiana (Turnera diffusa) was traditionally used to promote a healthy libido.* The leaves have been used medicinally in Central and South American cultures for hundreds of years. It’s said that the first margarita cocktails made in Mexico were created with damiana liqueur. You can still find the liqueur, often sold in a glass bottle shaped like a pregnant Incan goddess, which could be interpreted as symbol of fertility. This herb can be tinctured and used as a tea, but it’s more commonly found in herbal cocktails or cordials.

Whether you choose to start using these herbs for the heart space or to whip up something tasty like our Rosewater and Damiana Lover’s Truffles, we invite you to celebrate love during this month of February.

For more DIY home projects check out our DIY section of Plant Power Journal.

Lover's Truffles & Herbs for the Heart Space

Serving Size: 15-20 truffles

Materials

Materials

  • Mixing bowl
  • Parchment paper
  • 2 trays for chocolate truffles
  • Spoon for mixing
  • Small cooking pot with cover
  • Small cookie scoop

Ingredients

Ingredients

  • 8 oz of Fair Trade Certified™ bittersweet chocolate
  • 3/4 cup of full-fat coconut milk
  • 1 small capful of rosewater
  • 1 pinch of cardamom
  • 3/4 cup of shredded coconut
  • 1/3 cup cocoa powder unsweetened
  • 1 pinch of salt
  • 2 tablespoons of dried damiana

Directions

  • Simmer the coconut milk in your pot, then add the damiana. Turn off the burner and cover the pot. Let it stand and infuse for 10 minutes.
  • Strain out the herb, and then measure the remaining coconut milk. (You should be left with just under a 1/2 cup.)
  • Reheat the coconut milk, bring to a simmer, and then turn off the stove.
  • Place the 8 oz of chocolate in a mixing bowl, and then quickly pour in the hot, damiana-infused coconut milk.
  • Quickly mix together until all chocolate has been melted; then add in the salt, cardamom, and rosewater.
  • Cover the bowl and put in the fridge overnight to allow the mixture to achieve a more solid, paste-like consistency.
  • Use a small cookie scoop to measure out each truffle from the bowl. Roll the contents of each scoop into a ball with your hands, and (if you’d like) roll each ball in cocoa powder or coconut flakes to coat.
  • Plate with dry or fresh rose petals and enjoy! Whether or not you have a lover to share these with makes no difference; these truffles are equally tasty when enjoyed alone. We hope you’ll infuse these herbs for the heart space into your Valentine’s Day celebrations, and remember that nourishing yourself will allow you to love and support others more fully.

Related Articles

View All

How Tea can Protect Ecosystems: FairWild collection with the BBC Storyworks Commercial Production

Climate change is altering landscapes. It’s harming global ecosystems and the people who depend on them. Over 40% of medicines found in western pharmacies are derived from plants, many of...

Nighty Night® Night Cap

At the end of the day, we’re all looking to slip peacefully into a restful sleep, but sometimes it can be hard getting there. Practicing good sleep hygiene can help...

Mother's Milk Oat Milk Latte

Hey mamas, when was the last time you enjoyed a moment of pause and made a sweet treat just for you? As herbalists, we’re trained to spend extra care supporting...

Herbalist Tips for Healthy Skin

While clear, dewy skin is often a bit of good luck, long-term health is very much dependent on healthy habits. Herbalists use plants inside and out to nourish the skin,...

4 Ways to Soothe an Anxious Mind and Stomach

Have you ever had an anxious gut feeling about something or felt nervous and experienced butterflies in your stomach? These sensations emanating from your belly remind us that the brain...

After-Meal Drinks for Holiday Digestion

It’s the time of year when many of the simple joys of life become the heart and center of this season – spending time with family and friends, the coziness...

4 Ways to Improve Digestion with Herbs

Our gut works hard for us every minute of every day. When it is functioning properly, we hardly think twice about it. But the moment things go awry, it’s nearly...

Introducing Immune Zoom Lemon Ginger

Life can be busy, and while we try to stay prepared, sometimes we need extra support. This is when we turn to herbal allies that boost our immune system when...

Vegan Green Tea Matcha Ice Cream

Ice cream is the quintessential summer treat, and is even better when we can make it ourselves at home using whole food ingredients and an easy recipe that doesn’t require...

How to Become an Herbalist

Are you feeling called to explore the herbal path? Whether your intention is to begin a career in herbalism or simply to support the health and well-being of yourself and...

Herbal Podcasts for the Herb Nerd

Whether at home, road tripping, gardening, commuting or lounging at the beach, there’s always time to dive into the world of plant medicine, and herbal podcasts offer a convenient way...

How to Make the Perfect Herbal Sweet Tea

Nothing says summertime in the South like a tall, ice cold glass of sweet tea sipped on the porch during the buzzing heat of the day or enjoyed through warm,...